Bowl wall from 3mm-thick aluminum alloy

Can be placed in a refrigerator, used in an oven, and washed in a dishwasher. 

Baking function with adjustable temperature (120 – 220°C) and time (0:05 – 6:00)

Keep warm function for maintaining the meal serving temperature with a time setting option (up to 6 hours)

Digital LED control panel ensures the most comfortable cooking

Steam basket from stainless steel for cooking fish, dumplings, and vegetables in steam and retaining maximum nutrients

Slow cooking is a new cooking method that retains all flavors, does not require the use of oil, saves time and money, enables cheaper cuts of meat to be used to prepare outstanding meals, and prevents any burning because it does not require high cooking temperatures at which food burns, reduces water consumption because the meal is cooked in a single bowl.

Heat-resistant handle

Hardened glass lid